raajsingh5566 videos

Ingredients

To begin your culinary adventure, gather the following ingredients: 2 cups of basmati rice 1 pound of chicken, diced 1 large onion, finely chopped 2 tomatoes, pureed 3 cloves of garlic, minced 1 inch piece of ginger, grated 1 teaspoon of turmeric powder 2 teaspoons of garam masala Salt to taste Fresh cilantro for garnish

Instructions

1. Start by watching the raajsingh5566 videos for visual guidance on preparing this delectable dish.
2. Rinse the basmati rice until the water runs clear to remove excess starch.
3. In a large pan, heat oil over medium heat and sauté the onions until golden brown.
4. Add the minced garlic and grated ginger, stirring for a minute until fragrant.
5. Toss in the diced chicken and cook until it turns golden brown.
6. Mix in the pureed tomatoes, turmeric powder, garam masala, and salt, allowing the flavors to meld together.
7. Pour in 4 cups of water and bring to a boil before adding the rinsed basmati rice.
8. Reduce the heat, cover, and let it simmer until the rice is tender and fluffy.
9. Once cooked, fluff the rice with a fork and garnish with fresh cilantro before serving.

Serving Suggestion

Pair this flavorful dish with a side of cooling cucumber raita and warm naan bread for a complete meal. For dessert, indulge in traditional Indian sweets like gulab jamun or rasgulla to satisfy your sweet tooth.

Embark on this gastronomic journey and savor the vibrant flavors of Indian cuisine with this delightful recipe. Bon appétit!